100% Natural non alcohol - free mohito style cocktails - ELDER

elderflower, fresh mint leaves, lime, raw cane sugar, soda water

100% Natural non alcohol - free mohito style cocktails - GINGER

ginger, fresh mint leaves, lime, raw cane sugar, soda water

100% Natural non alcohol - free mohito style cocktails - DOUBLE MINT

fresh mint syrup, fresh mint leaves, lime, raw cane sugar, soda water

Mirna Bačka Vindulo 0,25l

white wine, Serbian variety, crispy & fresh

Rossana Vindulo 0,25l

rose wine

Frankovka Vinudlo 0,25l

red wine

If you like something stronger, try tradition... natural fruit brandies from Monastery of Kovilj (pear, apricot, plum, green walnuts, quince - 240 and calvados - 660) And Loza (Krstašica) - 220

Vegetables cream soup

(every day we offer something different, please ask the waiter) (9)

Mediterranean cream soup

(fresh sea bass, bream, vegetables) (4,9)

Tzatziki

Mediterranean style crème fraiche, garlic, cucumbers... refreshing, with pita bread (1,7,11)

Broad (fava) bean pate

griled pita bread, organic e.v. olive oil (1)

Hummus

chickpea spread (1,11)

Grilled Okra

leek, goat milk cheese (7)

Zuccini croquettes

goat cheese, dill, tzatziki, mediterranean (1,3,7)

Sea Fish Paté

sea bass, or tuna, or salmon, or... fits nicely with olive oil (1,3,4,7)

Smoked tuna on broad bean paté

organic sprouts (4,7,1)

Tuna and salmon carpaccio

basil pesto (4,8)

Giant Squid tentacles

celery puree, cherry tomato confit, capers (4,7,9,)

Baked sundried olives

cherry tomato, wild oregano

Eggplant salad

smoked eggplant, garlic, mint, local cheese (1,7)

Grilled cheese

halloumi style, (1,7)

Dalmatian plate

excellent smoked prosciutto, goat cheese, olives... (1,7)

Feta Bouyourdi

local “feta” cheese, tomato, pepers, capers.. baked in the oven (7)

Tomato salad

several types of tomato, cheese ice cream, basil (1,7)

Santorini salad

several types of lettuce, shiitake mushrooms, capers, tomatoes, goat cheese and sun-dried tomatoes from Santorini + plenty of olive oil (7,10,11,1)

Greek Salad

tomato, cucumber, pepers, onions, olives, cheese ice cream, crispy bread (1,7)

Seafood pasta

tomato sauce, Mediterranean spices, mussels, shrimp, squid, grilled shrimp (1,2,9,14)

White risotto

with shrimp, mussels and calamaris (2,7,9,14)

Black risotto

(cuttlefish ink, calamaris (7,9,14)

Basil pesto tagliatelle

local “feta” cheese, fresh tomatoes (1,7,8,9,)

Green risotto

with okra and homemade basil pesto (7,8,9,)

Trout fillet

grilled with olive oil (4)

Sea fish brodeto (“fish stew”)

tomato juice, sea bass, mussels, squid, grilled polenta (2,4,9,14)

Grilled Calamaris Dalmatian style

prepared with garlic, olive oil and white wine (14)

Sicilian plate

grilled tuna, sea bream, calamaris, shrimps (2,4,14)

Grilled Sea bream or Sea bass fillet (4)

Salmon fillet (200g)

grilled, or baked in sesame and flax crust (4,11)

Fresh Adriatic tuna (200gr)

on butter or baked in sesame and flax crust (4,7,11)

Octopus skewers (100g)

potatoes and zucchini, rosemary (14)

Grilled Shrimps

served with a mix lettuce salad (2,10,11)

Sea bass or sea bream (400-600g)

prepared in the oven or on the grill... (4)

Sea bass or sea bream (1000g)

prepared in the oven or on the grill... (4)

Potatoes and chard

Pan fried vegetables

Celery puree (7,9)

Greek style kebab

grilled, or baked in sesame and flax crust (4,11)

Turkey breast

stuffed with “feta” cheese and spinach, celery puree... you must try (7,9,1)

“Tigania”

thinly sliced pork neck, oregano, thyme, ladolemono, tzatziki, pita bread, potatoes (1,7)

Veal Cheeks

braised 16h sous vidé , roasted onion puree, grilled polenta (1,9)

Apple pie

warm vanilla sauce (1,3,7)

Lagannini

vanilla cream, fruits, fresh mint (3,7)

Creme brulee

local farm eggs and milk, vanilla (3,7)

Milfei with raspberries cooked in red wine

a light cream with mascarpone and vanilla (1,3,7,8)

Chocolate Mousse Cake

forest fruit sauce (1,3,7)

Raw Cake

with orange,nuts,dates,coconut and chocolate with fruit sorbet (8)

(homemade bread, organic e.v. olive oil, table setting... )

For everything we cook, grill or bake we use just extra virgin olive oil

1. wheat and gluten

2. shellfish

3. eggs

4. fish

5. peanuts

6. soy and soy products

7. milk and dairy

8. tree nuts

9. celery

10. mustard

11. sesame

12. lupin beans

13. sulphur dioxide and sulphates

14. bivalvia and mollusca